Food Search » Lamb, variety meats and by-products, tongue, cooked, braised
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Calories in Lamb, variety meats and by-products, tongue, cooked, braised
Serving Size: 1 unit, cooked (yield from 1 lb raw meat) | Calories: 701 | Fat: 51.7g | Carbs 0g | Protein: 55g
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August 28, 2008
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